Pumpkin Rice

Ingredients: 3 cups of rice (Use rice cooker measuring cup) 4 cloves of garlic – minced 200g pumpkin – chopped into small cube 50g dried shrimps – soaked in water for at least 1 hour 2 chinese sausages – chopped 200g button mushroom – chopped Spring onion 1 tbsp oyster sauce 1 tbsp soya sauce…

Red Rice Wine Chicken Soup Mee Sua

Comment: I am from the Fuzhou Clan.  It is very common for Fuzhou to eat the Red Rice Wine Chicken on birth and wedding celebration.   The Fuzhou always keep a bottle of red rice wine and the wine residue in the fridge all the time.   It is simple to cook but it is not easy…

Sweet Millet and Pumpkin Porridge

Ingredients: 60g millet 5 cups of water 160g pumpkin 4 blades of pandan leaves 3 red dates – sliced 50g rock sugar Method: Wash millet and let it soak for about 1 hour. Boil 5 cups of water.  Once the water is boiling, strain the millet and put into the boiling water.  Add in Pandan…

Pumpkin Minced Pork Porridge

Ingredient: 1 cup of Calrose rice (I use the rice cooker measuring cup) 8 cups of water 150g of minced pork 100g of pumpkin – chopped into small cube. 1 tsp of soya sauce 1 tsp of mushroom seasoning powder 1 tsp of salt 1 tsp of sugar Method: Add the rice into 8 cups…

Stir Fry Pumpkin with Dried Shrimp and Minced Pork

Comment: Instead of cutting the pumpkin into big chunks.  I cut them into small cube instead. Ingredients: 400g pumpkin (cut into cubes) 100g minced pork 4 shallots – sliced 1 tbsp dried shrimps – washed and soak for 10 minutes.  Strain the shrimps and chopped it. 1 tsp of pepper ½ tbsp soya sauce 1…

Chilli Crab

Comment: I cheated on this recipe.  I bought a readymade chilli paste for this dish. I follow the recipe posted by Spice N’s Pans on Youtube. Ingredients: 2 mud crab 2 cloves minced garlic 1 ½ tsp sugar 5 tbsp tomato ketchup 1 tbsp of dried shrimps 2 tbsp sambal chilli ½ chopped red onion…

Glutinous Rice Dumpling (Zhong)

Comment: I learned to make glutinous rice dumpling from my neighbour during my teenage time instead of my mother.   I can make an awesome savoury glutinous rice dumpling but has never successful with the sweet version.  Two different method and ingredients.  The ingredients depend on individual.  Some people like to put a lot of…

Tomato Egg Noodle

Comment: In China, tomato and egg dishes are very common but not in Malaysia. I found this delicious noodle recipe using tomato and egg. My daughter loves it. Ingredients: 1 big red tomato 2 eggs 1 pack of egg noodle Sesame oil 1tbsp soya sauce 1 clove of garlic – minced 3tbsp water Salt White…

Dou Hua

Comment: Never expect it to be so easy to make. Ingredients: 150g soybean – soak in water overnight or minimum 4-5hours 1 liter water 1 ½ tbsp corn flour ½ tsp GDL 50 ml water 150g brown sugar 5 pieces of pandan leaves 40g old ginger 100 ml water Method: After soaking the soybean, remove…

Soya Milk

Comment: I buy freshly made soya milk from the market almost every day.  My husband suggested that I make it on my own.  I thought it was difficult and after some research, I realised that it is very easy to make soya milk.  I changed the sugar portion from 50g to 100g.  Ingredients: 210g soya…